Description
Benefit :
It relieves back pain, body pain, back pain, pelvic pain etc. in women.
It strengthens the uterus and prevents repeated miscarriages.
Strengthens semen in men and removes sexual weakness.
Its consumption helps in the development of the child and makes him healthy and intelligent.
It removes infertility and helps in conceiving a child.
It is extremely nutritious and has astringent properties, hence it removes internal dryness.
Method of intake: Take 1 teaspoon each in the morning and evening with local cow’s milk.
Consumable person: Consume starting from the first month of pregnancy till delivery.
CONTAINS :
Draksha 10%
Amalaki Rasayan 5%
Amla 15%
Fal ghrut 10%
Yashtimadhu 5%
Brahmi 5%
Sariva 3%
Dhamasa 2%
Kamal Beej 3%
Nagkeshar 3%
Shunthi 5%
Gokshur 3%
Gaudanti Bhasma 2%
Mandoor Bhasma 2%
Silver Bhasma 0.99%
Gold Bhasma 0.01%
Gular 2%
Pipli 2%
Jivanti 5%
Kshir Kankoli 2%
Shatavari 5%
Vidarikand 5%
Shankhpushpi 5%
Shastrokt (Vedic) Importance : During pregnancy, the child grows gradually – Body parts, heart, mind,etc. Ayurveda has described medicines for development of each and every stage. Primarily in Charak Samhita. During panchakosha development of the foetus, Annamaya kosh, praanmaya kosh, manomaya kosh are best supported by aushadhis shatavari, naag kesar and brahmi respectively.
AyurvedVidhan: Charak Samhita
Why To consume : This prashan protects the womb, provides nutrition to the expecting mother and helpful for growth of foetus.
Who Can Consume : Pregnant women only
Who Can Not Consume : Not to be consumed by anyone who is not pregnant
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